Cook to 160 degrees Farenheit Internal Temperature

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Bottomless Shepherd’s Pie

Cheese, corn, potatoes and cream of mushroom soup come together to make this comforting casserole.

Creamy Italian Pasta Bake

This pasta casserole is baked with creamy cheese, zesty peppers and onions for a twist on traditional Italian dishes.

Fast Fiesta Tacos

An easy plan for taco night, this recipe uses corn, tomatoes and black beans for a medley of flavors.

Thai Coconut Soup with Beef Meatballs

A spicy coconut broth garnished with meatballs, mushrooms and cilantro.

Multi-Meat Vegetable Chili

This Jack-of-all-trades includes ground chuck, sausage, bacon bits, ham and lots of veggies. All with a spicy kick.

Skinny Joes

A lighter take on everyone’s favorite sloppy dinner, made with lean ground sirloin and complimented with a medley of flavorful spices.

Mexican Lasagna

Layers and layers of Mexican-style ingredients will make this dish an instant classic.

Sourdough Beef Roll-Ups

Savory beef and cheese wrapped in homemade dough make these roll-ups a meal the whole family will love.

Decadent Wild Rice & Mushroom Casserole

Wild rice and mushrooms meld with ground beef and spices to create this flavorful casserole.

Tasty Beef & Veggie Mash

This hearty dish is served over mashed potatoes for an easy, filling meal.

Minnesota Goulash

A traditional favorite, this goulash features ground chuck, veggies and pasta.

Sweetloaf Meatloaf

A touch of brown sugar sweetness makes this dish one that even meatloaf-loathers will crave.

All recipes provide 4 to 6 servings, unless otherwise noted.